White Truffle (Tuber Mangnatum Pico)
Availability: September to December
Please email me for a quotation or to be added to my weekly mailing list. Generally i send the quotation every Friday with Fresh Truffle available. I receive your order by Monday morning, i deliver on Wednesday or Thursday the same week.
The white truffle is the most rare and precious of all truffles. It is picked only between
the months of September and December. The smooth, yellow surface of the truffle hide
an interior that varies from brown to pale hazelnut with thin, light veins. Its unmistakable
aroma is extremely intense, yet delicate. The key to its use is to use it raw. The classic
combination would be egg paparadelle tossed with butter, the best grated Parmigiano Reggiano cheese, and then at the end the White Truffle thinly shaved on top. Preferably at tableside for dramatic effect.